put tomato+garlic+green chilli and zeera in mixie;
put oil in kadai;
put the mixied paste;
put salt+turmeric and water;
stir for sometime;
put the chopped cabbage;
mix all and finally put water and let ot get cooked;
put garam masala powder before 5 mins of closing the gas.
Friday, June 24, 2011
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